Cynthia Clinton Blog

Last night Tim and I went to Red Robin in Morgan Hill, CA. We didn’t have anything in particular we were in the mood for, but just wanted something good. Finally, we settled on Red Robin because of the allure of their Garlic Parmesan Fries. Mind you, I’m not normally a fries eater because cooked potatoes are like pure blood sugar and never mind the fact that I never know what oil in which those bad boys were cooked. But we were hungry and wanted “something good” so we threw all caution to the wind.

Red Robin is a nice place to sit and eat. You can take your time even when it’s busy. We’ve never felt like we were rushed out of there. I normally have the prime rib dip, but last night I had the Shrimp & Cod duo. The shrimp was pretty predictable for a restaurant of this type, the cod was very nice done, and their cocktail sauce is nice and hot just like I like it (not overwhelmingly hot, just tongue tingly in that way horseradish has). Tim had a food-gasm over his Bruschetta Chicken Sandwich. It had a chicken fillet on ciabatta bread with provolone cheese, pesto sauce, balsamic cream sauce & typical bruschetta veggies.

And their Garlic Parmesan Fries? So good! These nicely done steak fries have raw, hot garlic on them in little clusters as well as shavings of Parmesan cheese. I like to put on the Red Robin Seasoning they have on the tables. Dip them in ketchup and I could almost eat just the fries for dinner! If you gotta die by french fries, these are the ones! If your meal just comes with regular steak fries, you can upgrade to the Garlic Parmesan Fries for just a little more.

ABOUT THE AUTHOR
Cynthia Clinton offers web design, graphic design, Dreamweaver instruction, copywriting services, document formatting services, and photo enhancement through her primary business Cloistre Media. She also leads life changing Break Out Of Negativity workshops for individuals in the evenings as well as corporate clients during the business day. Additionally, she’s been a Jewelry Designer since 1997 and has published 4 jewelry making books. She is available for jewelery making classes on weekends and sells her jewelry making books & projects online.

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